At Cuisine Concepts all functions are tailor made to suit your occasion. Whether it’s a buffet in a marquee in your garden, a plated meal at a venue of your choice or passing around canapés with cocktails, Cuisine Concepts can cater your next special event. Menus are designed and priced to suit… Buffet menu Canapes menu Set menu Sample menu Tips on using Caterers Always ask for references. Talk to people who have used this caterer before. The cheapest option is not always the best option. Get organised early, and book a caterer well in advance to avoid disappointment. Try and deal with only one person from the catering company. Have someone be the point of contact, before and during function, to liase with caterer. Times and timing is everything when food is involved. Don’t forget to enjoy your occasion!! When using Marquees Work required furnishing and setting up interior Crockery and cutlery, tables and chairs are needed Toilet facilities are needed Next day tidy up can be a big job Sometimes have to find your own staff Potential security issues leaving marquees set up and unattended Location can have flexibility When using function venues Venue providers look after the … Continue reading Catering