Great day at Te Pahi… Fun day with a family spending the afternoon preparing, cooking and devouring whats in seasons from the Te Pahi garden
cooking classes in Tauranga
cooking classes
Posted on February 4, 2014
Cooking Classes
Taste the summer garden
· Roast beetroot with raisins and red onions
· Summer vegetable salad
· Tomato, avocado and feta
· Brined smoked chicken
· Carob carrot and date slice
Hands on class participation. 3 to 4 hours
All food created is eaten
Recipe sheets supplied
$70 per person
Sunday 23rdFebruary 3 pm
Saturday 1st march 3pm
Contact James to secure your place
Autumn harvest
The crop is nearly in. What are we going to create?
· Simple garden chutney
· Roast ratatouille
· Pumpkin with cumin coriander and yoghurt
· Bread with dips
· Peach crumble
Hands on class participation. 3 to 4 hours
All food created is eaten
Recipe sheets supplied
$70 per person
Sunday 16th March 3pm
Saturday 22nd March 3pm
Contact James to secure your place
Sensational seafood
Simple beautiful ideas with seafood
· Smoked fish with beans and mustard lemon dressing
· Marinated fish
· Cured salmon
· Prawns with yoghurt and mint
· Vanilla pannacotta with espresso syrup
Hands on class participation. 3 to 4 hours
All food created is eaten
Recipe sheets supplied
$75 per person
Sunday 13th April 3pm
Saturday 19th April 3pm
Contact James to secure your place
Classes are at a purpose built teaching kitchen at my home in Welcome Bay
Classes can also be at a venue of your choice