1oth and 11th October 2015
10am to 2pm
Amazing Asparagus
Steamed with hollandaise
Roasted with aioli
Creme of asparagus soup
Asparagus risotto
Blanched asparagus with smoked salmon and red skin potatoes
Hands on class
Recipes supplied
All creations eaten
$85 per person
August brunch
22nd and 23rd August
10am to 2pm approx
chorizo and kumara hash with poached eggs
pizza bread with rocket pesto
homemade pork hock baked beans
hot smoked salmon salad
Hands on class
Recipes supplied
All creations eaten
$85 per person
Class Content will be loaded as the seasons roll, stay tuned for updates.
Classes are at my fun, healthy, educational kitchen and garden in Welcome Bay, Tauranga
Contact James to book a class or for more information
25th and 26th July
10am to 2pm
Ways with wonderful rice
Brown rice basics
Rich creamy risotto
Rice pilaff
Coconut rice pudding
Hands on class
Recipes supplied
All creations eaten
$85 per person
